Origami: How to fold some dessert for summer (ice cream & snow cone)

I’ll show you some cold dessert that we always want to eat in summer.

I bet that many people like to eat them in summer time.

Don’t we feel so good to eat them after we get sweaty?

Let’s get over a hot summer, putting some ice cream

and snow cone folded with origami paper on the wall of your room.

How to fold some dessert for summer  Ice Cream ver1

１．First, fold it in half.

２．Open it up and fold one side up to the crease that you made in No.1,

like the picture below.

３．Fold it in half like the picture below.

４．Open it up and fold both sides inside to the crease that you made in No.3.,

like the picture below.

５．Fold it along the black line. (Don’t fold the white part.)

６．Again, fold it along the black line. (Don’t fold the white part.)

７．It will be like the picture below.

８．Fold the part sticking out to the left inside, along the black line.

９．It will be like the picture below.

１０．Fold all four Coneers inside, like the picture below.

１１． It will be like this.

１２．Flip it over, and it’s done!

How to fold some dessert for summer  Ice Cream ver2

１．First, fold it in half.

２．Open it up, and fold both sides to the crease that you made in No.1.

３．Fold it up in half, like the picture below.

４．Put it back, and fold both Coneers along the black lines.

５．It will be like the picture below.

６．Turn it over, and fold it along the crease that you made in No 3 again

and fold it along the black line so that these two creases will be like a staircase.

７．It will be like the picture below.

８．Fold both sides along the black lines toward the middle line.

９．It will be like the picture below.

１０．Fold the pointed part on the top down, like the picture below.

１１．Fold along the black lines like a staircase.

１２．It will be like the picture below.

１３．Fold two Coneers with the red circles inside, like the picture below.

１４．Flip it over, and it’s done!

How to fold some dessert for summer  Snow Cone

１．First, fold it in half.

２．Fold it in half again, to make a square.

３．Open it up, and cut in half like the picture below.

４．Fold the one paper in half, like the picture below.

５．Open it up, and fold it down to the crease that you made, like the picture below.

６．Open it up and fold it behind along the black line, like the picture below.

７．Fold both sides along the black lines like the picture below.

８．It will be like the picture below.

９．Fold it up along the black line, like the picture below.

１０．If you see a little back side on the top, it’s ok.

１１．Fold only the top part down along the black line.

１２．Turn it over, and it will be like the picture below.

１３． Fold two Corners up like the picture below and make creases.  Put them back.

１４．Turn it over and fold both sides of the bottom part toward the crease in the middle,

opening the bag parts and fold them using the creases that you made in No.3.

It will be like the picture below.

１５．Fold both sides inside along the black lines.

１６．Fold the both Corners down along the black lines.

１７．Fold both sides (only blue part) along the black parts, like the picture below.

１８．Fold the bottom part up, along the black line.

１９． It will be like the picture below.

２０．Flip it over.

２１．Color, draw or paint some syrup, and it’s done!

You can arrange Ice Cream putting some toppings on it as you like.

It’ll be even better if you change the color of origami paper,

or put some smaller cut pieces of origami paper on the Ice Cream, or just color it up♪

You can enjoy snow cone with many flavors, if you change the color of the syrup.

You can make it even better if you make a spoon and put it with them.❤

【Translated by　 Kana Toda PIERCE】